First time there tonight to try the pizza and I’m happy to say I have found my new favourite regular pizza place. Only had pizza tonight but really excited to try pasta and other mains.
The pizzas had delicious and generous toppings, tandoori chicken had the perfect about of spice with fresh spinach and mint yogurt - delicious!
The Ortolana vegetable pizza is what I have been searching for. Generous vegetable toppings. Pizza base perfect thickness , not so thick that it dominates, but not so thin that loses structural integrity under the toppings.
All up, everything perfectly balanced in terms of both flavour, structure, and presentation.
Looking forward to my next visit!
Wendy Sutton
Wonderful food made by extremely friendly staff, cannot recommend enough. Proper authentic Aussie Italian food. You can tell their food is made with love with fresh ingredients and homemade recipes. Will be my go to Italian restaurant from now on.
medani danim
Food was very flavorful and portion size was great. Nicole was very friendly and a great server. I highly recommend eating here.
Jeff Benton
As soon as you walk in, Ooft bby.. it’s like Nona’s kitchen.. so much love the food matches.. amazing experience.. the staff dancing n singing while working, matches my work bestie n I.. so good!!
Ben Van Rossen
In a word, this place is EXCEPTIONAL!
We had a fantastic Italian dinner at Il Corso! Food was amazing and the service was even better. Such genuine warmth from owners Joe and Maria and their son Nicholas as well as all their individual service staff. They really made us feel like we were dining in some Nonna's home!
This restaurant is proud to be 'old school'. Joe has been cooking amazing Italian food since 1971 and the standard really shows. When you go, make sure you ask for their fresh homemade chili oil, that stuff is insanely good!
They’ve only opened just 3 months ago. So glad the west has such a good Italian restaurant! Highly recommended!
Khim Y